Le Peep Menu (Update 2025)

Our chocolate waffle topped with strawberries and bananas drizzled with our homemade sweet cream cheese.

Chopped bacon, brown sugar walnut crumble, caramel drizzle, sea salt topped with our homemade sweet creamy cheese.

Fresh bananas sauteed in cinnamon, brown sugar and butter and poured over a crispy Belgian waffle. 939 cal.

Our famous waffle topped with a piece of fried chicken smothered in our sausage gravy.

A crisp waffle made for you, topped with a sprinkle of powdered sugar.

Bacon, combo cheese and 2 perfectly-cooked eggs made your way on our famous waffle. Served with peasant potatoes.

Waffle sandwich with fried chicken fingers, melted combo cheese, bacon and garlic aioli spread. Served with Choice of soup, salad, fries or waffle fries.

Our famous waffle topped with milk and white chocolate chips, loads of cookie dough topped with nutella and whipped cream.

Our crispy chicken wings served on top of our famous waffle, served with buffalo sauce and syrup. 1422 cal.

Grilled chicken, romaine lettuce, Caesar dressing, Parmesan cheese and homemade croutons. 983 cal.

Romaine lettuce, grilled chicken, tomato, corn, beans, jack and cheddar cheese, cilantro, onion, tortilla strips. Served with homemade ranch dressing

Mixed greens tossed with a homemade Greek dressing, kalamata olives, red onions artichoke hearts and feta cheese. Topped with a lemon seasoned grilled chicken breast and wedges of toasted flatbread and hummus. 969 cal.

Spinach and romaine lettuce tossed with red onion, cucumber, avocado, apples and walnuts. Topped with grilled chicken and served with a toasted Parmesan garlic breadstick. Choice of dressing on the side. 768 cal.

Romaine lettuce and spinach tossed w/ a quinoa mix with red peppers, cucumber, cilantro, tomatoes, avocado, chicken, serviced with a garlic parmesan breadstick

Romaine lettuce topped with diced bacon, chicken, feta cheese, diced tomatoes, avocado, boiled egg and homemade croutons. Served with a Parmesan garlic toasted breadstick and choice of dressing. 1291 cal.

Fresh spinach topped with diced bacon, onions, artichoke hearts, mushrooms, roasted peppers and a hardboiled egg. Finish it with grilled chicken and serve it with a Parmesan garlic toasted breadstick and choice of dressing. 822 cal.

Crepes topped with sweet Nutella sauce. 1497 cal.

2 crepes filled with eggs, ham and combo cheese. Smother it in our creamy hollandaise sauce with a sprinkle of paprika. Served with peasant potatoes. 1215 cal.

Spinach, mushrooms, artichokes, diced tomatoes, chicken and Brie sauteed together and placed into our delicate crepes. Served with a side of hollandaise, peasant potatoes and a Parmesan garlic toasted breadstick. 1033 cal.

Fresh spinach, mushrooms, broccoli and diced tomatoes rolled into our delicate crepes and smothered with hollandaise and served with peasant potatoes. 918 cal.

2 crepes filled with ham, Turkey, melted Swiss cheese and bacon. Roll'em up and top with melted Swiss cheese, a sprinkle of powdered sugar and served with a strawberry sauce on the side for dipping. Served with peasant potatoes and a Parmesan garlic toasted breadstick. 1570 cal.

Custard dipped french toast stuffed with a vanilla ricotta and cream cheese filling with a touch of orange and lemon zest. Topped with strawberries and powdered sugar.

Tres Leches French Toast made with Brioche bread smothered in Dulce de Leche, topped with fresh strawberries and whipped cream!

Our french toast topped with bananas and Nutella. Finished with a drizzle of sweet cream cheese and a sprinkle of powdered sugar. 1112 cal.

Our french toast bread dipped in our rich custard batter and grilled golden with a sprinkle of powdered sugar. 730 cal.

Chicken fried steak smothered in our hawg-wild Sausage gravy with a sprinkle of paprika. Served with 2 eggs, peasant potatoes and an English muffin or toast. 1108 cal.

Scrambled eggs pampered with our rich lobster, Brie cheese, dill topped with diced tomatoes. Served with a side of hollandaise sauce, peasant potatoes and a choice of English muffin or toast. 830 cal.

Eggs scrambled with mushrooms and bacon. Top it with melted Jack and cheddar cheese, tomatoes, bacon and green onions. Served with peasant potatoes and a choice of English muffin or toast. 840 cal.

Sourdough toast stuffed with spinach sauteed with a touch of red pepper flakes, fresh basil pesto, mashed avocado, scrambled eggs and melted Jack and cheddar cheese. A delicious way to get your greens. Served with a choice of fruit or potatoes. 1190 cal.

2 freshly baked biscuits covered with our homemade Sausage gravy with a sprinkle of paprika. Served with 2 eggs and peasant potatoes. 922 cal.

2 eggs made your way, with an English muffin or toast and peasant potatoes. Add bacon, Turkey bacon, sausage, Turkey sausage, ham or corned beef hash for an extra charge.

Assorted Herbal Teas. 20 c.

6 c.

6 c.

6 c.

Angus burger with melted jack and cheddar cheese. Served on a brioche bun with lettuce, tomato, smashed avocado, bacon and an egg made your way. Served with choice of soup salad or fries.

Burger grilled to perfection. Served on a brioche bun with lettuce, tomato, and onion garnish. Served with fries. 837-1383 cal.

Brioche Bun, angus burger, cheddar cheese, BBQ sauce, frizzled onions and bacon. Served with choice of soup, salad or fries.

Pacific smoked salmon, cream cheese, onion, tomatoes, capers and a toasted bagel. 534 cal.

Smashed avocado lightly seasoned and spread over whole grain panella bread. Topped with an over easy egg and a sprinkle of chives and pepper flakes. 339 cal.

An English muffin broiled with brown sugar, cinnamon and almonds. Served with cream cheese and Mom's Sassy apples. 528 cal.

Steel cut oats topped with strawberries, bananas, walnuts and almonds. We drizzle agave syrup on top. Served with a bagel and cream cheese.

Bananas, strawberries, granola and vanilla yogurt. 304 cal.

Two poached eggs, diced tomatoes, feta cheese, and avocado topped w/ hollandaise sauce and sriracha mayo. served with peasant potatoes.

Pacific smoked salmon poached on top of cream cheese and a fresh baked biscuit, poached eggs, hollandaise sauce and a sprinkle of tomatoes. Served with peasant potatoes.

The Le Peep way! Poached eggs stacked on Canadian bacon on top of an English muffin smothered in creamy hollandaise. 610 cal.

A pair of poached eggs on top of rich lobster with sauteed spinach. All on a toasted English muffin covered with creamy hollandaise and a sprinkle of paprika. Served with a side of Mom's Sassy apples. 558 cal.

Sliced turkey, bacon and avocado on top on an english muffin topped off w/ 2 poached eggs and smothered in hollandaise sauce and a sprinkle of paprika. Served with peasant potatoes.

Pacific smoked salmon placed on top of cream cheese and a toasted English muffin, poached eggs, hollandaise, a sprinkle of tomatoes and a lemon wedge. 819 cal.

Our famous waffle topped with bacon, poached eggs, hollandaise sauce. served with peasant potatos.

smashed avocado, bacon topped with two poached eggs and topped with hollandaise sauce. Served with fruit.

An English muffin topped with cream cheese, sauteed spinach, green peppers, mushrooms and onions. Finish it with poached eggs, hollandaise and a sprinkle of green onions. 748 cal.

A biscuit split and topped with 2 sausage patties and 2 poached eggs, all covered in our homemade sausage gravy with a sprinkle of cheese on top. 887 cal.

Ahoy there! Catch 2 crab cakes and top them with a pair of poached eggs, cover it with hollandaise and be on your way. 675 cal.

Fresh baked biscuit, canadian bacon, 2 poached eggs topped w/ hollandaise sauce. served with peasant potatos.

2 poached eggs and our tasty corned beef hash placed a top of a toasted English muffin. 730 cal.

578 cal.

Please specify in notes, choose from: sausage links ham corned beef hash turkey sausage

An english muffin toasted to perfection.

Our peasant potatoes topped with sour cream and green onions.

Hash browns cooked to perfection.

330 cal.

867 cal.

A mix of seasonal fresh fruit.

Chopped romaine topped with red, onions, cucumber and bell peppers, with your choice of homemade dressing.

Strawberries, bananas & apple juice.

Turkey, bacon, ham, avocado and Mozzarella cheese stacked on toasted wheat bread with lettuce, tomato and mayonnaise. 1114-1594 cal.

A chicken breast sauteed with spinach, artichokes and Mozzarella cheese. All placed between 2 Pieces of toasted sourdough bread with a basil pesto spread and mayonnaise. We grill it until it's warm and melted throughout. 1147-1502 cal.

grilled chicken, Caesar dressing, Parmesan cheese, tomatoes and romaine lettuce all wrapped up in a tortilla. 1215 -1744 cal.

A new take on a classic - we serve it open faced and pile it high on rye bread with a russian dressing. Topped with lean corned beef, sauerkraut and melted Swiss cheese. 942 -1402 cal.

Start with a chicken breast and grill it good with snappy cajun spices. Finish it with melted Mozzarella and 2 strips of bacon placed on a brioche bun or try it wrapped in a tortilla with lettuce, tomato and avocado with our house crafted ranch. 1272-1733 cal.

A combination of thinly sliced beef, peppers, onions and melted cheese all on a hoagie roll. 660-1120 cal.

A knife and fork version of the traditional Blt. Crisp bacon, lettuce and tomato on sourdough bread. Served open faced with a blanket of melted combo cheese. 1118 -1579 cal.

Turkey, bacon and melted Mozzarella cheese all nestled in a grilled flatbread with mayonnaise, avocado, lettuce and tomato. 1096-1510 cal.